How To Cook Easy Fish Tacos

Fish tacos are tasty and well liked delicacy that used fried and battered fish, fish tacos was layered by creamy sauces like sour cream and also pico de gallo.

At this time, i will share a recipe and also the step how to cook easy fish tacos.

Lets we cook!

The Ingredients required

🔖 1/3 cup sour cream

🔖 1/2 cup mayonnaise

🔖 1/4 cup chopped fresh cilantro

🔖 1 package taco seasoning mix, devided

🔖 1 lb cod or 1 lb white fish fillet, cut into 1 inch pieces (about 4)

🔖 2 tbsp vegetables oil

🔖 2 tbsp lemon juice  

🔖 1 package taco shells, warmed or 1 package flour tortillas

🔖 toppings

🔖 shredded cabbage

🔖 chopped tomato

🔖 lime juice and taco sauce

First step, combine sour cream, mayonnaise, cilantro and 2 tbsp seasoning  mix in small bowl, then combine fish, vegetables oil, lemon juice and remaining seasoning mix in medium bowl; pour into large skillet.

Second step, cook and stirring constanly over medium-high heat for 4-5 minutes or until cod flakes easily when tested with a fork

Last step, fill taco shells with fish mixture and then top with toppings.

Tadaa! The Easy Fish Tacos was ready to serve..

M. Yasin Syaifullah Saya adalah seorang mahasiswa aktif di salah satu Perguruan Tinggi swasta. Dan saya senang menulis untuk berbagi | Iam a college student and I like writing to sharing.

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